Week 20 was a week we split between home and Denmark and that can’t help but show in the spread for this week. It was also a week in the name of love with romantic bayleaves, a brunch for two and a lovely wedding in the family.
I found a heart shaped bayleaf when preparing to make pulled pork and it fit perfectly with the general theme of this week.
We went to Naja & Casper’s wedding on Saturday and it was a truly lovely wedding and a really happy, bright day in good company. It was a joy to be part of their wedding. Sunday we left for a week on Samsø and we were blessed with a beautiful view on our way from the ferry to our house.
